Best Sunday Roast in London: Where to Find the Ultimate British Feast

A Foodie’s Guide for Visitors

There’s no better way to spend a lazy London Sunday than over a classic roast dinner. This British institution—traditionally served after church on Sundays—has evolved into a national obsession. Whether you’re after melt-in-your-mouth roast beef, a veggie-friendly option, or crispy Yorkshire puds the size of your head, London serves up Sunday roast in style.

So, where to begin? Here’s our handpicked list of the top 10 places for the best Sunday roast in London—from historic pubs to gourmet gastropubs.

At Hawksmoor, roast lovers queue for their tender beef, dripping roasties and bone marrow gravy. In Fulham, The Harwood Arms delivers Michelin-starred flavours without the fuss. Craving something hearty and laid-back? Blacklock piles the meat high and the gravy deeper.

For countryside vibes in the city, The Pig and Butcher in Islington offers seasonal, locally sourced roasts with big flavour. Or try The Spaniards Inn, a historic pub near Hampstead Heath where Keats and Dickens once drank.

Don’t miss The Princess of Shoreditch or The Guinea Grill—where meat is king, and the service is top-notch. Fancy a stroll after your feast? The Flask in Highgate or The Orange in Pimlico make for perfect roast-and-walk combos.

Sunday roasts are usually served between 12pm and 4pm. Book ahead, especially for the popular spots, and consider pairing your meal with a walk through a nearby park or historic neighbourhood.

Whether you’re here for a week or a quick getaway, indulging in a proper Sunday roast is a delicious way to soak up local culture. Just bring your appetite—and maybe a stretchy waistband.

1. Hawksmoor, Spitalfields or Covent Garden

Step off Commercial Street and into Hawksmoor Spitalfields—where Sunday roast gets the slow-cooked, steakhouse treatment.

This isn’t your average roast beef. Think native-breed rump, cooked pink, carved thick, and served with bone marrow onion gravy so rich it should come with a warning.

The dining room? All exposed brick, low lighting, and buzzy Shoreditch energy—perfect for a relaxed but elevated Sunday lunch.

The star sides include duck fat roast potatoes, buttered greens, and a Yorkshire pudding that arrives like a golden crown.

Don’t skip the downstairs bar (Spitalfields Bar). Ask for the bone marrow on toast—it’s like velvet on sourdough.

Prefer central London? Head to Hawksmoor Seven Dials in Covent Garden for the same top-tier roast with West End charm.

Both branches serve roasts from 12–5pm, but prime cuts run out early. Book ahead—especially if you’re aiming for post-theatre or Shoreditch strolls.

Locations: Spitalfields (East), Seven Dials (Central) and other locations (check the link below)
Price: From £25 (roast beef + all the trimmings)
Veggie option: Yes, but this is meat lover’s territory.

The Hawksmoor Official Site and Book Your Table

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2. Blacklock, Soho and other locations

Craving serious meat and mountains of flavour? Blacklock delivers a Sunday roast that’s unapologetically bold and built for sharing.

Here, charcoal-grilled beef, lamb, and pork arrive stacked high on flatbread, soaking in their iconic silky bone marrow gravy.

The headline act? The “All In” Roast Sharing Board—a carnivore’s dream of juicy chops, roast potatoes, seasonal veg, and XXL Yorkshire puds.

Expect the gravy to flood your plate—and your soul. Every bite is smoky, savoury, and deeply satisfying.

Round it out with barbecued baby gem salad, dripping-cooked chips, and those now-famous whipped flatbreads.

Locals call it “best value roast in central London” and “absolute perfection under £30.” It’s hard to argue.

Blacklock feels fun, loud, and communal. Think old-school London chophouse meets modern meat haven.

Arrive by 1pm for the best cuts. By 3pm, it’s often a full house—and the meat boards go fast.

Locations: Soho, Shoreditch, Covent Garden, Canary Wharf, and City
Price: From £25 for individual roast / £27 pp for the “All In” sharing board
Specials: Sunday lunch includes a free-flowing gravy boat and seriously good wine list

This is comfort food with swagger, perfect after a market stroll or before catching a matinee in Soho.

Just bring friends, an empty stomach, and book ahead—Sundays sell out weeks in advance.

Blacklock Official site and reserve your table here

3. The Harwood Arms, Fulham

Tucked away on a quiet street in Fulham, The Harwood Arms looks like a charming local pub—but it holds a delicious secret.

Behind its modest exterior lies London’s only Michelin-starred pub, renowned for game meats, wild British flavours, and seasonal ingredients.

Head Chef Joshua Cutress (ex-The Ledbury) brings fine-dining flair to pub classics, with confident, unpretentious cooking.

Start with their signature venison Scotch egg, perfectly soft in the middle and golden-crisp on the outside.

For mains, expect slow-cooked deer shoulder, beef short rib, or crispy pork belly—served in generous but elegant portions.

On Sundays, the menu offers refined roasts that still feel hearty. Even skate wing occasionally appears for pescatarians craving something rich and unexpected.

All ingredients are sustainably sourced, often from the pub’s own network of British farms, for a true field-to-fork experience.

Two-course Sunday roast menus start from £64—great value for Michelin-level cooking in a warm, pub setting.

The rustic interiors, white tablecloths, and welcoming staff strike a perfect balance between cosy and upscale.

Location: Walham Grove, Fulham
Price: From £64 (2 courses), optional wine pairing available
Vegetarian options: Available, but the spotlight here is on game and meat

This is a Sunday roast worth crossing town for, especially if you’re after something truly special beyond the traditional pub fare.

Book well in advance—The Harwood Arms fills up weeks ahead, especially for Sunday lunch.

Harwood Arms Official Site and to reserve your table

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4. Camberwell Arms, Camberwell

Tucked into vibrant Camberwell Church Street, The Camberwell Arms has quietly become one of London’s most loved Sunday lunch spots.

Don’t just take our word for it. It’s been named “Best Sunday Lunch” by The Guardian’s OFM Awards and ranked top of the Roast Dinner Index for its unbeatable blend of quality, value, and atmosphere.

Chef Director Mike Davies (formerly of The Ledbury) crafts a bold, seasonal menu with flair and flavour front and centre.

Expect warm, generous dishes like Scotch bonnet pork fat on toast, lamb shoulder sharers, or crispy pork with duck fat potatoes.

Don’t skip the smoked haddock fritters or oxtail risotto if they’re on—these comforting small plates set the tone perfectly.

Roasts are served family-style, ideal for sharing and lingering over with a good bottle and great company.

Inside, you’ll find Victorian charm, mellow lighting, and a laid-back bar shaking up negronis, white port & tonics, and local brews.

Location: Camberwell Church Street, SE5
Price: Great value! Sharer roasts start from £50 for two, while individual mains sit between £22–26
Best for: Relaxed Sunday lunch with a neighbourhood vibe and big, confident flavours

This is Sunday dining without the fuss, where comfort food meets quiet confidence.

Book ahead or arrive early—locals love it, and for good reason.

Camberwell Arms Official Site and to reserve your table

5. The Pig and Butcher, Islington 

Tucked away on Liverpool Road in Islington, The Pig & Butcher is a Sunday roast destination that celebrates British farming at its finest.

Housed in a former 19th-century drovers’ pub, its history runs deep—once a stop for livestock en route to Smithfield Market.

Today, that heritage lives on in the in-house butchery, where chefs prep rare-breed meats each morning. Think White Park cattle, Hebridean lamb, and even Iron Age pigs—sourced from small UK farms.

The Sunday roast here is as authentic as it gets. Choose from lamb shoulder, pork loin, or venison, slow-cooked to tender perfection.

Each plate comes with a rich, flavour-packed jus, beef dripping roast potatoes, and market-fresh seasonal veg.

Inside, the décor evokes a country kitchen feel—wooden tables, vintage prints, and the cosy glow of a log-burning stove.

This is rustic comfort food with serious depth. Roasts are generous but go early for the best cuts.

Location: Liverpool Road, Islington
Price: Mains from around £24–28; no frills, just exceptional produce
Veggie options: Limited but carnivores will be in heaven

Looking for a countryside vibe without leaving London? This is your spot.

Book ahead—locals flock here every Sunday, and it’s no surprise why.

The Pig and Butcher Official Site and reserve your table here.

6. The Princess of Shoreditch, Liverpool Street

Looking for a roast that balances comfort with finesse? The Princess of Shoreditch hits that sweet spot beautifully.

Located just off Great Eastern Street, this elegant East London gastropub is a true hidden gem—all warm wood, candlelight, and quietly confident cooking.

Chef Ruth Hansom, former Great British Menu finalist and Ritz alum, brings a modern British twist to the Sunday roast tradition.

Expect perfectly pink rump of beef, melt-in-your-mouth pork belly, or the occasional stuffed saddle of lamb—each plated with precision and packed with flavour.

Sides are equally thoughtful: crisp duck fat potatoes, buttery greens, pillowy Yorkshire puddings, and rich, glossy gravy.

Not in the mood for meat? The vegetarian wellington or fish-of-the-day option ensures no one misses out.

Downstairs, the pub bar is welcoming and laid-back, while upstairs is more refined—ideal for couples or those after a special Sunday treat.

Book upstairs for the full roast experience; downstairs offers à la carte and snacks only.

Location: Shoreditch, East London
Price: Two courses from £38; three for £45
Special: Wine list is exceptional—ask for a pairing suggestion

The vibe here is calm, cosy, and quietly upscale—a refreshing change from louder roast spots nearby.

The Princess of Shoreditch is perfect for those who want the heartiness of a roast with the elegance of a fine meal.

Princess of Shoreditch Official Site and reserve your table here.

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7. The Spaniards Inn, Heapstead

Fancy your roast with a side of literary legend and woodland views? The Spaniards Inn in Hampstead ticks all the boxes.

Dating back to the 16th century, this Grade II-listed pub oozes atmosphere—think creaking floors, low-beamed ceilings, and tales of Dick Turpin and Charles Dickens.

Nestled near Hampstead Heath, it’s the perfect post-walk destination for a hearty Sunday feast.

The menu stays classic and comforting: roast beef, pork belly, or half chicken, all served with crisp roast potatoes, seasonal greens, and rich gravy.

Their Yorkshire puddings are sky-high, and you’ll want extra gravy—we promise.

Vegetarians are well looked after too, with options like mushroom wellington or root vegetable hash.

The outdoor terrace is a local favourite on sunny days, while winter calls for a seat by the roaring fireplace.

Pair your roast with a ramble on the Heath or a visit to Kenwood House for a perfect Sunday combo.

Location: Spaniards Road, Hampstead
Price: Mains from £20–26
Special: Dog-friendly, with water bowls and treats available

The pub’s village-like setting, fascinating history, and generous plates make it a top pick for travellers wanting something truly British.

Whether you’re a literary fan, history buff, or roast lover—The Spaniards Inn delivers all three.

The Spaniards Inn Official Site and reserve your table here.

8. The Guinea Grill, Mayfair

If you’re craving old-school British charm with prime cuts and polished service, The Guinea Grill in Mayfair is your roast destination.

This historic Mayfair steakhouse and pub has been serving meat-lovers since 1952, though the pub itself dates back even further.

Inside, it’s all dark wood panelling, leather banquettes, and a clubby, timeless atmosphere—ideal for a proper British Sunday roast with gravitas.

The star of the show? Their 21-day aged roast sirloin, carved thick and pink, served with fluffy Yorkshire puddings, duck fat potatoes, and rich jus.

You can also opt for roast leg of lamb, or the signature Guinea sausage if you’re feeling adventurous.

All meat is butchered on-site, and the attention to detail is evident—from perfectly crisp veg to silky cauliflower cheese.

The wine list is extensive, the cocktails classic, and the staff? Utterly professional but never stuffy.

It’s small and popular, so book early. Ask for a table in the wood-panelled dining room for the full experience.

Location: Bruton Place, Mayfair
Price: Sunday roast from £28; full three-course options also available
Best for: special occasions, meat lovers, or a Sunday with flair

The Guinea Grill is not trendy—it’s timeless. And in a city full of flash, that’s what makes it unforgettable.

The Guinea Grill in Mayfair Official Site and reserve your table here.

9. The Orange, Pimlico (near Sloane Square)

Tucked just behind Sloane Square in Pimlico, The Orange is a charming gastropub and boutique hotel that makes Sunday lunch feel like a treat. With its high ceilings, pale wood interiors, and huge arched windows, the space is bright, airy, and elegant—ideal for a relaxed yet elevated roast.

The menu focuses on classic British flavours done well. Expect roast chicken, beef sirloin, or pork belly, served with all the trimmings—duck fat potatoes, fluffy Yorkshires, seasonal greens, and rich gravy. The presentation is polished, but portions are hearty. You won’t leave hungry.

Their veggie nut roast is no afterthought either—it’s crisp, nutty, and deeply satisfying, with its own vegetarian gravy.

Pair your meal with a glass of English wine or a signature cocktail, then settle in for a long, leisurely afternoon.

The Orange is family-friendly but calm—great for couples, solo diners, or a quiet meet-up with friends.

Location: Pimlico Road, near Sloane Square
Price: Roasts from £24–28; veggie options available
Upstairs: Boutique rooms if you fancy staying the night

This is a perfect roast stop after exploring Chelsea, the Saatchi Gallery, or a riverside walk from Battersea Park.

The Orange delivers a stylish take on the traditional roast—without losing its warm, welcoming pub soul.

The Orange Official Site and reserve your table here.

10. The Flask, Highgate

Set in the heart of Highgate Village, The Flask is the kind of pub you imagine when you think of an old English Sunday. Dating back to the 17th century, it’s steeped in history—complete with wooden beams, open fires, vintage mirrors, and a rumoured ghost or two.

But it’s not just the atmosphere that draws locals and visitors alike—it’s the generous, well-executed Sunday roasts.

Choose from roast topside of beef, slow-roasted pork belly, or half roast chicken, all served with crisp potatoes, seasonal veg, Yorkshire puds, and proper gravy. The portions are hearty, the ingredients seasonal, and the kitchen consistent. It’s a comforting, no-fuss roast done right.

There’s a cosy bar area for casual diners, or quieter nooks in the back for couples and families. And when the sun shines? Grab a table in the charming garden courtyard.

Combine your visit with a stroll through Highgate Cemetery, Waterlow Park, or the leafy lanes of the village.

Location: Highgate Village, North London
Price: Mains from £22–26; dog-friendly and very walkable from Hampstead Heath
Special Note: Book early—this local gem fills up fast on Sundays

The Flask offers a truly British Sunday roast experience in one of London’s most picturesque neighbourhoods.

You’ll come for the food—but stay for the setting, the charm, and maybe even the ghost.

The Flask Highgate Official Site and Reserve Your Table Here.

Where to Find the Best Sunday Roast in London

London takes its Sunday roast seriously—and so should you.

Whether you’re after slow-roasted native beef at Hawksmoor, a feast board at Blacklock, or a Michelin-level game roast at The Harwood Arms, you’ll find something to savour.

For a cosy, countryside feel in the city, try The Pig & Butcher in Islington or The Flask in Highgate. Love a stylish setting? The Orange in Pimlico and The Princess of Shoreditch offer roasts with flair and comfort.

Meat lovers shouldn’t miss The Guinea Grill in Mayfair—known for expertly butchered beef and traditional sides. And if history is your thing, The Spaniards Inn near Hampstead Heath serves up heritage and hearty plates in equal measure.

Most roasts are served between 12–4pm. Popular spots book out fast, so plan ahead. Many of these venues are located near parks, markets, or scenic neighbourhoods—making them ideal for pairing with a Sunday walk.

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